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CLICK HERE FOR HOPE NOTTINGHAM OPENING TIMES

During these times please do not come to Hope House without prior appointment except for emergencies. The phone and email reception is open 9.30am-4pm Mon -Thurs and 9.30am-4pm Friday. Messages and emails outside of these times will receive replies on the next working day.

CLICK HERE FOR CURRENT FOODBANK INFORMATION

Free food parcels are available for people in financial difficulty. Most areas of Nottingham, Broxtowe and Gedling are providing a food parcel delivery service only. Collection is not widely available.

IF YOU NEED A FOOD PARCEL FOR YOURSELF:-

If you live in Nottingham City ring the City helpline 0115 915 5555

If you live in Broxtowe Borough ring 0300 4568369 for Citizen’s Advice who will provide financial advice and pass details on to your nearest foodbank who will deliver to you.

If you live anywhere else in Nottinghamshire ring the county helpline 0300 500 8080

FOR REFERRAL AGENCIES:-

Hope Nottingham is covering NG8, NG9, NG10, Sneinton, The Meadows, Gedling Borough (Except Arnold) and  East Notts/Bingham.

For these area please email foodbank@hopenottingham.org.uk  if you want to refer someone for a food parcel or ring 0303 040 1110 if you cannot email.

For other areas please ring the city or county helplines.

CLICK HERE TO VOLUNTEER OR GIVE to Hope Nottingham during the Coronavirus crisis

We are extremely grateful for all offers of support. If you would like offer volunteer time, and do not need to self-isolate then please email hope@hopenottingham.org.uk. If you would like to give to support the foodbank, in order to encourage social distancing, money donations are preferred, we are buying food in bulk. For details on how to give please click here:- https://www.hope-nottingham.org.uk/giving/ . Food donations can be made at Sainsbury’s Beeston and Tesco in Beeston, Toton and Carlton. If you have food donations and cannot get to these supermarkets please contact us.

We are not currently accepting clothing, toys or any other donations in kind.

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